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National Lockdown

As of 6th Jan our clinic appointments will switch to video or phone appointments, our blood draw clinic will continue. Our dispensary and shop will continue to offer a click and collect and postal service but we are we are unable to offer appointments for Holistic Therapies.

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Imagine yourself in the best of health

Orchard Barn Health takes a wholly integrative approach to support you on your health journey.


Where traditional wisdom meets modern medicine

Dr. Sally Moorcroft and her team of experts are here to support you

Orchard Barn Health Teas and Tonics

From cooling tea to help ease hot flushes to immune support tonic's, we have a wide range of products designed to support your health and wellbeing.

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Trusted Service

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At Orchard Barn Your Health Matters

Integrative & Functional Medicine Approach

At Orchard Barn Health we believe in using an Integrative and functional medicine approach. By combining the very best of conventional, lifestyle and complementary medicine.

By using this personalised whole-body approach to medicine we connect the dots between the symptoms you are feeling and the underlying causes.


Our Integrative Health Centre includes a full range of services to support your health journey.

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Orchard Barn Health Dispensary

We have a full onsite herbal and homeopathic dispensary.

Resources and Tools

  • Immune health from a yoga perspective:  
    January 27, 2021 Helen Moorcroft

    Immune health from a yoga perspective:  

    1.  The breath and breathing are fundamental to immunity as it soothes the stress response.  The stress response causes an increase in cortisol and adrenalin in the body which impedes many of our systems sidelining them into being ready for...

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  • Winter Warmer Soup
    January 13, 2021 Helen Moorcroft

    Winter Warmer Soup

    This recipe makes 2 big bowls of gorgeous golden soup  1 tbsp olive oil ½ large onion, finely chopped 8 carrots, chopped 3” fresh ginger, peeled and grated 2 garlic cloves, minced ½ tsp ground cumin 1 bay leave 500ml...

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  • Shakshuka
    January 11, 2021 Helen Moorcroft


    This is a traditional Israeli breakfast dish but can be eaten any time of day really!  You can add chicken or veggie stock (approx. 300mls) to this recipe to make it souper if you’d like to be able to dip...

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Healthcare and Ecoliving Shop